Cena de Chile Relleno / Stuffed Poblano Pepper Dinner

Dos chiles poblanos, rellenos de queso Monterrey Jack, ligeramente rebozados y fritos, bañados con salsa roja suave tradicional. Servidos con arroz mexicano, frijoles y tortillas. / Two poblano peppers, stuffed with Monterrey Jack cheese, lightly battered and deep-fried, topped with traditional mild red sauce. Served with Mexican rice, beans and tortillas.